@Franschhoek_SA: Allee Bleue Wines is delighted to announce a collaboration with The Wagyu by Signature and Michelin Star Chef Piet Huysentruyt to bring you a 4 course Wagyu dinner, paired with the finest Allée Bleue wines on the 24th of April https://t.co/OsaZc5bYzf https://t.co/iwxkISNCfw

from http://twitter.com/Franschhoek_SA

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