@Franschhoek_SA: Do you think fish cakes are a relatively bland meal? Not if you make them like Chef Eric! Try his recipe for hake fish cakes in a Pernod velouté. Serve with a delicate herb salad and a delicious glass of 2021 La Motte Sauvignon Blanc. https://t.co/qBZuhvhIDi https://t.co/o1LbjofyIu

from http://twitter.com/Franschhoek_SA
via IFTTT

Leave a Reply

Your email address will not be published. Required fields are marked *